The domestic goat (Capra aegagrus hircus) is a subspecies of goat domesticated from the wild goat of southwest Asia and Eastern Europe. The goat is a member of the family Bovidae and is closely related to the sheep as both are in the goat-antelope subfamily
Caprinae. There are over 300 distinct breeds of goat.[1] Goats are one of the oldest domesticated species, and have been used for their milk, meat, hair, and skins over much of the world.[2] In 2011, there were more than 924 million live goats around the globe, according to the UN Food and Agriculture Organization.[3]
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